There was a punnet of raspberries in the fridge that were about to pass their eat-by so I Googled raspberry recipes and decided upon this one. I forgot to line the cake tin but just about managed to get it out without wrecking it. It's slightly overdone round the sides, but I'm looking forward to trying it. I only had half the amount of raspberries that the recipe called for, but in my view that means fewer seeds to lodge in your fillings!
Here is a link to the recipe, if anyone is interested in trying it out..
http://www.bbcgoodfood.com/recipes/11695/raspberry-bakewell-cake
1 comment:
That looks yummy. I might have a go at making one tomorrow.
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