Monday, 3 October 2011

Jackdaws at sunset

As I was sitting here in the fading golden light of the glorious setting sun - it shines right into my eyes as it vanishes behind the chimneys opposite - I suddenly heard the unusual (for here) sound of a large number of jackdaws. Their chak-chakking took me right back to St Agnes in Cornwall, where I had so many blissful stays with my late friend, Louise.

I spoke to her husband a couple of days ago and he is 'bearing up', as they say. Still with a huge hole in his life that it feels far to early to fill with another lady, but sounding a lot more cheerful and full of plans to improve the house, which is a wooden chalet, like a large beach hut, with a wood-burning stove in the centre. It used to be so poorly insulated that the paintwork inside was black with wet mould and you could hear everything that went on in any of the rooms.

After I'd stayed there a couple of times, I decamped to the local pub, the 'Aggy', which has rooms above, but daytimes were spent there, in the gorgeous garden with its wooden arbour seat and frog pond. And as you sat, you would hear the 'chakdaws' yakking away in the trees above. So the sudden fly-past tonight took me right back to the garden, laughing in the sunshine with Louise, discussing plans for books, songs and stories... and later, in the evenings, playing the guitar, the accordion and keyboard and getting uproariously drunk on 'rum and Shrub'. If you don't know what Shrub is, here's a link I just found which has a post on it from a guy who also discovered the drink in St Agnes! Talk about coincidence...

http://www.thedrinkshop.com/products/nlpdetail.php?prodid=1009

I still say, "Hello, Louise" every time a parakeet shrieks in the garden. She used to call me Polly Parrot and we had a load of catchphrases that were all related to parrots. Perhaps it's time I bought some Shrub.





3 comments:

Perovskia said...

What does it taste like?

Jackie Sayle said...

I'd never heard of it before but its Devonian history and its use in Cornwall was interesting to read. Apparently its very sweet, so not to my taste. Not keen on rum (other than white rum) either.

hydra said...

Like Jacula says, it's sweet, but herby. Quite pleasant. I'm not that keen on rum, either. I got very drunk on rum and blackcurrant on my last day at university, and threw up all the way home the next day!